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I have been eating at Felipe’s
for about 7 years and each time, I have walked away full, very
satisfied and amazed at the time and effort Felipe and his
wife put into a dish before it is served. He not only goes to
Mexico for most of his chilies and spices, he is constantly
looking to improve and expand the dishes he serves. I love the
perfect marriage of the flavors & spiciness of each dish, and
look forward to eating here as often as I can. Some of my
favorites include the Al Pastor, Enchilada style Burrito, the
Carne Asada Burrito, and their Shrimp Cocktails. The prices
are great and the chips are near perfect! |
